SkillGreen
use resource-efficient technologies in hospitality
Implement technological improvements in hospitality establishments, as connectionless food steamers, pre-rinse spray valves and low flow sink taps, which optimise the water and energy consumption in dishwashing, cleaning and food preparation.
Alternative Names
use energy efficient technologies in hospitalityimplement sustainable technologies in hospitalityutilise resource-efficient technologies in hospitalityemploy sustainable technologies in the hospitality industryimplement resource-efficient technologies in hospitality
Essential for these occupations
use resource-efficient technologies in hospitality is listed as an essential skill for 6 occupation(s).
Optional for these occupations
use resource-efficient technologies in hospitality is a useful but optional skill for 12 occupation(s).
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