SkillGreen
train staff to reduce food waste
Establish new trainings and staff development provisions to support staff knowledge in food waste prevention and food recycling practices. Ensure that staff understands methods of and tools for food recycling, e.g., separating waste.
Alternative Names
teach students food waste reduction practiceseducate staff on food waste reductioneducate workers on food recycling methodsinform staff on food waste reduction practices
Essential for these occupations
train staff to reduce food waste is listed as an essential skill for 6 occupation(s).
Optional for these occupations
train staff to reduce food waste is a useful but optional skill for 7 occupation(s).
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