Knowledge

food engineering

Research and development of new foods, biological and pharmaceutical products, development and operation of manufacturing and packaging and distributing systems for drug/food products, design and installation of food production processes.

Alternative Names

food processingfood engineering processesfood fabricationfood productionfood manufacturingthe engineering of food engineeringengineering of food

Essential for these occupations

food engineering is listed as an essential skill for 3 occupation(s).

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Quick Facts

TypeKnowledge
ClassificationESCO
DigitalNo
GreenNo
Essential for3 occupations
Total occupations3
Alt names7

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