Import export specialist in meat and meat products
An import export specialist in meat and meat products is a person who holds and applies detailed knowledge of moving goods across borders, customs clearance and documentation included, for a trade in meat and meat products. The goods are perishable and they are heavily regulated.
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Rate 5 of the 26 essential skills of this occupation (European ESCO data). No account needed.
create solutions to problems
apply conflict management
apply export strategies
handle quotes from prospective shippers
speak different languages
About import export specialist in meat and meat products
Food hygiene governs the whole chain. The specialist works from the food hygiene regulations, which decide what may be imported, from which establishments, with what certification and under what temperature conditions. A consignment of meat arrives with a documentary trail covering its origin and its handling, and a gap in that trail stops it regardless of the state of the product.
Temperature is the second constraint and it does not wait. The specialist arranges the carriers and manages the multimodal logistics so that the cold chain is not broken at any transfer, keeps contact with the freight forwarders, and meets the agreed deadlines.
Customs and problems take up the rest. The specialist ensures compliance with the customs regulations, assesses the quotations of prospective forwarders against what the cargo actually needs, including refrigeration and handling, and finds solutions when a border inspection, a certificate or a reefer unit fails. In this trade the problems have to be solved within the shelf life of the goods.
European Skills Framework
Skills and knowledge areas required for this occupation based on European classification.
Essential (26)
Related Occupations
Occupations that need many of the same essential skills, so the move between them is shortest.
Frequently asked questions
What does an import export specialist in meat and meat products do?
Import export specialists in meat and meat products have and apply deep knowledge of import and export goods including customs clearance and documentation.
What skills does an import export specialist in meat and meat products need?
An import export specialist in meat and meat products needs 26 essential skills, including embargo regulations, general principles of food law, protective measures against the introduction of organisms, international commercial transactions rules, food hygiene rules.
Will AI replace import export specialist in meat and meat products jobs?
The AI disruption score for import export specialist in meat and meat products is 63/100 (high risk). Skills most exposed to automation: create import-export commercial documentation, file claims with insurance companies, food hygiene rules. Most resilient: build rapport with people from different cultural backgrounds, apply conflict management, meat and meat products.
AI Replacement Risk
Skills most at risk from AI
Skills resilient to automation
This is the average for the whole occupation. The AI Career Shield test (about 10 minutes) shows the risk in your own work and what you can do about it.
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