Knowledge

seafood processing

Process of all marine finfish, crustaceans, molluscs and other forms of aquatic life (including squid, sea turtle, jellyfish, sea cucumber, and sea urchin and the roe of such animals) other than birds or mammals, harvested for human consumption.

Alternative Names

processing fishrange of seafood processingprocess fishtypes of seafood processingtypology of seafood processingprocess seafoodprocessing of aquatic food resourcesaquatic food resource processingfish processingprocessing seafood

Essential for these occupations

seafood processing is listed as an essential skill for 1 occupation(s).

Optional for these occupations

seafood processing is a useful but optional skill for 2 occupation(s).

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Quick Facts

TypeKnowledge
ClassificationESCO
DigitalNo
GreenNo
Essential for1 occupations
Optional for2 occupations
Total occupations3
Alt names10

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