Skill
operate cutting equipment
Operate cutting equipment specific to the activities undergone in this phase of slaughtering and meat processing. Use machinery, chainsaws, knives, and separators to open animal carcasses and separate these into parts for processing.
Alternative Names
use cutting equipmenthandle cutting equipmentutilise cutting equipmentoperate equipment used for cuttingwork cutting equipmentoperating cutting equipment
Essential for these occupations
operate cutting equipment is listed as an essential skill for 2 occupation(s).
Optional for these occupations
operate cutting equipment is a useful but optional skill for 1 occupation(s).
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